Food Service Manager / Restaurant Manager in Indiana

Food service managers oversee the daily operations of restaurants, cafeterias, and dining facilities — hiring staff, managing costs, ensuring quality, and handling customer issues. A stepping stone to restaurant ownership.

$57,631 IN Median Salary
10% Growth Rate
0–2 years Training
Get Free Info in Indiana → National Overview

💰 Food Service Manager / Restaurant Manager Salary in Indiana

Estimated salary range for Food Service Manager / Restaurant Managers in Indiana, based on BLS national data adjusted for regional cost of living.

Entry
$42,000
Median
$57,631
Experienced
$90,000

🎓 Food Service Manager / Restaurant Manager Licensing in Indiana

Credential required: ServSafe Manager Certification (essential)

Requirements may vary slightly by state. Always verify current licensing requirements with the Indiana state licensing board before enrolling.

🏫 Food Service Manager / Restaurant Manager Programs in Indiana

School listings coming soon. Request info to be connected with Indiana programs.

🗺️ This Career in Other States

FL FloridaGA GeorgiaTX TexasCA CaliforniaNY New YorkNC North CarolinaIL IllinoisOH OhioPA PennsylvaniaAZ ArizonaAL AlabamaAR ArkansasLA LouisianaMS MississippiSC South CarolinaTN TennesseeVA VirginiaWV West VirginiaKY KentuckyMD MarylandDE DelawareNJ New JerseyCT ConnecticutMA MassachusettsRI Rhode IslandNH New HampshireVT VermontME MaineMI MichiganWI WisconsinMN MinnesotaIA IowaMO MissouriND North DakotaSD South DakotaNE NebraskaKS KansasOK OklahomaCO ColoradoMT MontanaWY WyomingID IdahoUT UtahNV NevadaNM New MexicoWA WashingtonOR OregonAK AlaskaHI HawaiiDC Washington DC