Federal dataset match
Food Service Manager / Restaurant Manager in Florida
Food service managers oversee the daily operations of restaurants, cafeterias, and dining facilities — hiring staff, managing costs, ensuring quality, and handling customer issues. A stepping stone to restaurant ownership.
$60,083
FL Median Salary
10%
Growth Rate
0–2 years
Training
💰 Food Service Manager / Restaurant Manager Salary in Florida
Estimated salary range for Food Service Manager / Restaurant Managers in Florida, based on BLS national data adjusted for regional cost of living.
🎓 Food Service Manager / Restaurant Manager Licensing in Florida
Credential required: ServSafe Manager Certification (essential)
Requirements may vary slightly by state. Always verify current licensing requirements with the Florida state licensing board before enrolling.
Schools and programs related to Food Service Manager / Restaurant Manager in Florida
These listings are shown as related training options for Food Service Manager / Restaurant Manager in Florida. Before enrolling, compare program length, total cost, credential outcomes, and how well each option matches local employer demand.
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Atlantic Technical College
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William T McFatter Technical College
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Sheridan Technical College
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Orange Technical College-West Campus
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Marion Technical College
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Mariano Moreno Culinary Institute
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First Coast Technical College
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Suncoast Technical College
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Pinellas Technical College-Clearwater
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Charlotte Technical College
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Fort Myers Technical College
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Lively Technical College
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Manatee Technical College
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Lorenzo Walker Technical College
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Erwin Technical College
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Pinellas Technical College-St. Petersburg
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Cape Coral Technical College
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Lake Technical College
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Lindsey Hopkins Technical College
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Withlacoochee Technical College
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Osceola Technical College
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Riveroak Technical College
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Okaloosa Technical College
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Immokalee Technical College
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Fred K Marchman Technical College
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Radford M Locklin Technical College
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Ridge Technical College
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Orange Technical College-South Campus
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Traviss Technical College
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Robert Morgan Educational Center and Technical College
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George Stone Technical College
How to compare these options
- Look for programs that align with the most common hiring path for Food Service Manager / Restaurant Manager in Florida.
- Ask whether graduates are prepared for any required credential, license, or employer screening step.
- Compare cost, completion time, and schedule before making a final decision.
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