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Butcher / Meat Cutter in Illinois
Butchers cut, trim, and prepare meat products for sale — a skilled trade that's experiencing a renaissance with the growth of artisan butcher shops, whole-animal butchery, and the farm-to-table movement. Experienced butchers at specialty shops command excellent wages and often develop loyal followings.
$37,636
IL Median Salary
5%
Growth Rate
1–2 years
Training
💰 Butcher / Meat Cutter Salary in Illinois
Estimated salary range for Butcher / Meat Cutters in Illinois, based on BLS national data adjusted for regional cost of living.
🎓 Butcher / Meat Cutter Licensing in Illinois
Credential required: Food Handler's Card + UFCW Training (union) or Apprenticeship
Requirements may vary slightly by state. Always verify current licensing requirements with the Illinois state licensing board before enrolling.
Schools and programs related to Butcher / Meat Cutter in Illinois
These listings are shown as related training options for Butcher / Meat Cutter in Illinois. Before enrolling, compare program length, total cost, credential outcomes, and how well each option matches local employer demand.
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Joliet Junior College
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City Colleges of Chicago-Kennedy-King College
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Richland Community College
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Moraine Valley Community College
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Kaskaskia College
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Elgin Community College
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Rend Lake College
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College of Lake County
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College of DuPage
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Southwestern Illinois College
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Illinois Central College
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McHenry County College
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Danville Area Community College
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Lincoln Land Community College
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William Rainey Harper College
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City Colleges of Chicago-Malcolm X College
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Triton College
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Kishwaukee College
How to compare these options
- Look for programs that align with the most common hiring path for Butcher / Meat Cutter in Illinois.
- Ask whether graduates are prepared for any required credential, license, or employer screening step.
- Compare cost, completion time, and schedule before making a final decision.
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