Butcher / Meat Cutter in Hawaii

Butchers cut, trim, and prepare meat products for sale — a skilled trade that's experiencing a renaissance with the growth of artisan butcher shops, whole-animal butchery, and the farm-to-table movement. Experienced butchers at specialty shops command excellent wages and often develop loyal followings.

$42,680 HI Median Salary
5% Growth Rate
1–2 years Training

💰 Butcher / Meat Cutter Salary in Hawaii

Estimated salary range for Butcher / Meat Cutters in Hawaii, based on BLS national data adjusted for regional cost of living.

Entry
$28,000
Median
$42,680
Experienced
$58,000

🎓 Butcher / Meat Cutter Licensing in Hawaii

Credential required: Food Handler's Card + UFCW Training (union) or Apprenticeship

Requirements may vary slightly by state. Always verify current licensing requirements with the Hawaii state licensing board before enrolling.

Schools and programs related to Butcher / Meat Cutter in Hawaii

These listings are shown as related training options for Butcher / Meat Cutter in Hawaii. Before enrolling, compare program length, total cost, credential outcomes, and how well each option matches local employer demand.

Federal dataset match

Leeward Community College

📍 Pearl City, HI

Certificate 1-<2yr

Federal dataset match

Hawaii Community College

📍 Hilo, HI

Certificate 1-<2yr

Federal dataset match

Kapiolani Community College

📍 Honolulu, HI

Certificate 1-<2yr

Federal dataset match

Kauai Community College

📍 Lihue, HI

Certificate 1-<2yr

How to compare these options

  • Look for programs that align with the most common hiring path for Butcher / Meat Cutter in Hawaii.
  • Ask whether graduates are prepared for any required credential, license, or employer screening step.
  • Compare cost, completion time, and schedule before making a final decision.

🗺️ This Career in Other States

Compare pay, training time, school questions, and next steps before spending money on a program.

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