Baker / Pastry Chef in North Carolina

Bakers and pastry chefs create breads, pastries, cakes, and confections — from artisan bakeries to luxury hotel patisseries. A genuine passion for precision baking, combined with formal or self-taught training, can lead to a fulfilling career or an independent bakery business with loyal local customers.

$36,711 NC Median Salary
6% Growth Rate
6 months–2 years Training

💰 Baker / Pastry Chef Salary in North Carolina

Estimated salary range for Baker / Pastry Chefs in North Carolina, based on BLS national data adjusted for regional cost of living.

Entry
$24,000
Median
$36,711
Experienced
$56,000

🎓 Baker / Pastry Chef Licensing in North Carolina

Credential required: ACF Pastry Chef Certification (optional) + Food Handler's Card

Requirements may vary slightly by state. Always verify current licensing requirements with the North Carolina state licensing board before enrolling.

Schools and programs related to Baker / Pastry Chef in North Carolina

These listings are shown as related training options for Baker / Pastry Chef in North Carolina. Before enrolling, compare program length, total cost, credential outcomes, and how well each option matches local employer demand.

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Asheville-Buncombe Technical Community College

📍 Asheville, NC

Certificate 2-4yr

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Central Piedmont Community College

📍 Charlotte, NC

Certificate 2-4yr

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Caldwell Community College and Technical Institute

📍 Hudson, NC

Certificate 2-4yr

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Guilford Technical Community College

📍 Jamestown, NC

Certificate 1-<2yr

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Wilkes Community College

📍 Wilkesboro, NC

Certificate 1-<2yr

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College of the Albemarle

📍 Elizabeth City, NC

Award

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Cape Fear Community College

📍 Wilmington, NC

Certificate 2-4yr

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Lenoir Community College

📍 Kinston, NC

Certificate 2-4yr

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Robeson Community College

📍 Lumberton, NC

Certificate 2-4yr

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Sandhills Community College

📍 Pinehurst, NC

Certificate 2-4yr

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Central Carolina Community College

📍 Sanford, NC

Certificate 2-4yr

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Wake Technical Community College

📍 Raleigh, NC

Certificate 1-<2yr

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Coastal Carolina Community College

📍 Jacksonville, NC

Certificate 1-<2yr

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Fayetteville Technical Community College

📍 Fayetteville, NC

Certificate 2-4yr

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Carteret Community College

📍 Morehead City, NC

Certificate 2-4yr

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Tri-County Community College

📍 Murphy, NC

Certificate 2-4yr

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Durham Technical Community College

📍 Durham, NC

Certificate 1-<2yr

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Mitchell Community College

📍 Statesville, NC

Certificate 2-4yr

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Nash Community College

📍 Rocky Mount, NC

Certificate 1-<2yr

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Southwestern Community College

📍 Sylva, NC

Certificate 1-<2yr

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Alamance Community College

📍 Graham, NC

Certificate 2-4yr

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Vance-Granville Community College

📍 Henderson, NC

Certificate 2-4yr

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Wilson Community College

📍 Wilson, NC

Certificate 2-4yr

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South Piedmont Community College

📍 Polkton, NC

Certificate 2-4yr

How to compare these options

  • Look for programs that align with the most common hiring path for Baker / Pastry Chef in North Carolina.
  • Ask whether graduates are prepared for any required credential, license, or employer screening step.
  • Compare cost, completion time, and schedule before making a final decision.

🗺️ This Career in Other States

Compare pay, training time, school questions, and next steps before spending money on a program.

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