Federal dataset match
Baker / Pastry Chef in Illinois
Bakers and pastry chefs create breads, pastries, cakes, and confections — from artisan bakeries to luxury hotel patisseries. A genuine passion for precision baking, combined with formal or self-taught training, can lead to a fulfilling career or an independent bakery business with loyal local customers.
$30,879
IL Median Salary
6%
Growth Rate
6 months–2 years
Training
💰 Baker / Pastry Chef Salary in Illinois
Estimated salary range for Baker / Pastry Chefs in Illinois, based on BLS national data adjusted for regional cost of living.
🎓 Baker / Pastry Chef Licensing in Illinois
Credential required: ACF Pastry Chef Certification (optional) + Food Handler's Card
Requirements may vary slightly by state. Always verify current licensing requirements with the Illinois state licensing board before enrolling.
Schools and programs related to Baker / Pastry Chef in Illinois
These listings are shown as related training options for Baker / Pastry Chef in Illinois. Before enrolling, compare program length, total cost, credential outcomes, and how well each option matches local employer demand.
Federal dataset match
Joliet Junior College
Federal dataset match
City Colleges of Chicago-Kennedy-King College
Federal dataset match
Richland Community College
Federal dataset match
Moraine Valley Community College
Federal dataset match
Kaskaskia College
Federal dataset match
Elgin Community College
Federal dataset match
Rend Lake College
Federal dataset match
College of Lake County
Federal dataset match
College of DuPage
Federal dataset match
Southwestern Illinois College
Federal dataset match
Illinois Central College
Federal dataset match
McHenry County College
Federal dataset match
Danville Area Community College
Federal dataset match
Lincoln Land Community College
Federal dataset match
William Rainey Harper College
Federal dataset match
City Colleges of Chicago-Malcolm X College
Federal dataset match
Triton College
Federal dataset match
Kishwaukee College
How to compare these options
- Look for programs that align with the most common hiring path for Baker / Pastry Chef in Illinois.
- Ask whether graduates are prepared for any required credential, license, or employer screening step.
- Compare cost, completion time, and schedule before making a final decision.
🗺️ This Career in Other States
FL FloridaGA GeorgiaTX TexasCA CaliforniaNY New YorkNC North CarolinaOH OhioPA PennsylvaniaAZ ArizonaAL AlabamaAR ArkansasLA LouisianaMS MississippiSC South CarolinaTN TennesseeVA VirginiaWV West VirginiaKY KentuckyMD MarylandDE DelawareNJ New JerseyCT ConnecticutMA MassachusettsRI Rhode IslandNH New HampshireVT VermontME MaineMI MichiganIN IndianaWI WisconsinMN MinnesotaIA IowaMO MissouriND North DakotaSD South DakotaNE NebraskaKS KansasOK OklahomaCO ColoradoMT MontanaWY WyomingID IdahoUT UtahNV NevadaNM New MexicoWA WashingtonOR OregonAK AlaskaHI HawaiiDC Washington DC