Chef / Culinary Professional in Texas
Chefs create menus, lead kitchen brigades, and bring culinary visions to life. Executive chefs and restaurant owners can earn $100K+. Culinary school is one path, but working up through kitchens is equally valid — and many great chefs are self-taught.
💰 Chef / Culinary Professional Salary in Texas
Estimated salary range for Chef / Culinary Professionals in Texas, based on BLS national data adjusted for regional cost of living.
🎓 Chef / Culinary Professional Licensing in Texas
Credential required: ServSafe Manager + ACF Certifications
Requirements may vary slightly by state. Always verify current licensing requirements with the Texas state licensing board before enrolling.
Schools and programs related to Chef / Culinary Professional in Texas
These listings are shown as related training options for Chef / Culinary Professional in Texas. Before enrolling, compare program length, total cost, credential outcomes, and how well each option matches local employer demand.
The Culinary School of Fort Worth
Culinary Institute Inc
Lamar Institute of Technology
St Philip's College
Texarkana College
Lee College
El Paso Community College
Alvin Community College
Texas State Technical College
South Plains College
Kilgore College
Lamar State College-Port Arthur
Northeast Texas Community College
Tarrant County College District
How to compare these options
- Look for programs that align with the most common hiring path for Chef / Culinary Professional in Texas.
- Ask whether graduates are prepared for any required credential, license, or employer screening step.
- Compare cost, completion time, and schedule before making a final decision.