Sommelier / Wine Director in New York
Sommeliers are wine experts who guide guests through wine selections, manage restaurant wine programs, and build curated wine lists — a prestigious hospitality role that combines sensory expertise, service, and business acumen. The Court of Master Sommeliers pathway, while demanding, opens doors to the highest-level positions.
💰 Sommelier / Wine Director Salary in New York
Estimated salary range for Sommelier / Wine Directors in New York, based on BLS national data adjusted for regional cost of living.
🎓 Sommelier / Wine Director Licensing in New York
Credential required: Court of Master Sommeliers (CS or MS) or WSET Diploma
Requirements may vary slightly by state. Always verify current licensing requirements with the New York state licensing board before enrolling.
Schools and programs related to Sommelier / Wine Director in New York
These listings are shown as related training options for Sommelier / Wine Director in New York. Before enrolling, compare program length, total cost, credential outcomes, and how well each option matches local employer demand.
Culinary Tech Center
Niagara County Community College
CUNY Kingsborough Community College
Professional Culinary Academy
Nassau Community College
SUNY Westchester Community College
Onondaga Community College
Suffolk County Community College
Erie Community College
Rockland Community College
Tompkins Cortland Community College
Monroe Community College
Schenectady County Community College
Mohawk Valley Community College
Cayuga County Community College
Sullivan County Community College
SUNY Adirondack
SUNY Broome Community College
Finger Lakes Community College
How to compare these options
- Look for programs that align with the most common hiring path for Sommelier / Wine Director in New York.
- Ask whether graduates are prepared for any required credential, license, or employer screening step.
- Compare cost, completion time, and schedule before making a final decision.